A Rough luxury cuisine D'author' Experience
La Table Krug
Savor the exquisite French cuisine crafted with the finest ingredients, sensational flavors, and a touch of love by our incredible Chef de Cuisine, Alexis Knecht at the most sophisticated fine dining restaurant in Bahrain.
The first of its kind in the Middle East, and the fourth Krug restaurant concept in the world, La Table Krug evokes the rarified feeling of dining in an estate in the French countryside, creating the quintessential ‘rough luxury' culinary experience.
Dining Experience
A Rare Sensory Journey
The bold and inventive menu at La Table Krug delights guests with a 5-course palette awakening all your senses as you embark on a revolutionary gourmet dining experience.
The Chef
Meet Chef Alexis Knecht
The man behind the incredible menu of our successful pop-up restaurant, Go Bistro and at our award-winning restaurant, La Table Krug. Chef de Cuisine the man behind the incredible menu of our successful pop-up restaurant, Go Bistro and at our award-winning restaurant, La Table Krug. Chef Alexis joined The Ritz-Carlton, Bahrain in 2017 from a fine dining restaurant in Singapore.